Murungakai Poriyal RecipeBy AnkitaMurungakai poriyal is one of the traditional dishes from the South Indian cuisine which is known for its rich taste and alluring flavor.Kerala Kadala Curry RecipeBy AnkitaKerala Kadala curry recipe is a popular traditional dish from Kerala which commonly comes as an accompaniment for rice puttu.Puttu RecipeBy AnkitaKerala puttu recipe is an exclusive snack that originated from the South Indian cuisine. Puttu recipe is popular in the states of Kerala, Tamil Nadu and Sri Lanka.Sabudana Kichdi RecipeBy AnkitaSabudana Kichdi Recipe is a classic dish that originated from the Indian subcontinent. It is mainly made of soaked sabudhna,( i.e) tapioca pearls, mixed up with boiled potatoes and sprinkled with peanut powder.Vegetable Kurma RecipeBy AnkitaVegetable kurma recipe is an exotic vegan dish that originated from the Indian subcontinent, which is rich and creamy and it comprises of varied vegetables blended with coconut paste and spices braised with fresh cream or yoghurt.Baingan Ka Bharta RecipeBy AnkitaBaingan ka bharta recipe or Baingan Bharta recipe is a quintessential dish that originated from the North Indian cuisine and it is famous in the states of Gujarat, Karnataka, Punjab, West Bengal and Maharashtra.Carrot Halwa RecipeBy AnkitaCarrot Halwa Recipe popularly called as Gajar ka Halwa Recipe is a very royal sweet and an authentic delicacy that originated from the Indian sub continent.Chilli Cheese Sandwich RecipeBy AnkitaChilli Cheese Sandwich recipe is a sumptuous crunchy treat made with bread and cheese mixed up with chilli and some spices. This cheese topped sandwich recipe is a yummy appetizer that takes your taste buds on a roller coaster ride in the very first bite.Paneer Sandwich RecipeBy AnkitaSandwiches are the lucrative choice of modern mothers as they have to cater to the taste and expectation of their growing kids. There are innumerable varieties of sandwiches and one such popular one is this Paneer sandwich recipe which is colourful and delicious as well. 