Maharashtrian Aaam Panna Recipe / How To Make Traditional Aam Panna?By AnkitaTickle your palates with the sweet and sour Aam Panna that gives a zing to your taste buds and savour the sensation of this unbeatable beverage. It not only soothes your tongue but also nourishes your soul as well.. Get nostalgic with this authentic Indian Aam Panna...Gobi Ki Sabzi / Dry Cauliflower Curry RecipeBy AnkitaWithout much ado, here comes a humble dish Gobi Ki Sabzi, that you can accompany with any of your favorite main course menu and enjoy the silent spring moment with a sip of sizzling hibiscus chai.. The fall of flowers, the earthy aroma and the soothing drizzle will join you for lunch to tranquilize your mood...Spinach Soup Recipe / Palak Soup RecipeBy Nithya LakshmiDevour the sensation of this greeny dip 'palak soup' that recharges your body in an instant after a long day...Dhokla RecipeBy AnkitaSavor the sensation of velvety soft dhokla that comes with a golden yellow finish along with a tangy dip..Khandvi RecipeBy AnkitaDevour these tiny bundles of joy that sleek into your mouth, the most popular nashta of Gujarat "khandvi"...Dabeli RecipeBy AnkitaEnchant this iconic street snack Dabeli that comes from Bhuj, with a slurp of masala chaass in between..Stuffed Bhindi Fry RecipeBy AnkitaZest up your regular meal with this slow roasted Stuffed Bhindi Fry accompanied by a cup of cool jaljeera.Drumstick Leaves Dal Roti RecipeBy AnkitaHigh on protein, this Drumstick Dal Roti is sure to boost up your energy while satisfying your palates as well..Jeera Rice RecipeBy AnkitaJeera Rice is a quintessential Gujarathi dish that always comes with its twin counterpart Rajma... Relish a morsel of this dainty dish for a brunch along with a sabzi and papad on a winter afternoon...