Chilli Cheese Sandwich Recipe
Chilli Cheese Sandwich Recipe - An Overview
Chilli Cheese Sandwich recipe is a sumptuous crunchy treat made with bread and cheese mixed up with chilli and some spices. This cheese topped sandwich recipe is a yummy appetizer that takes your taste buds on a roller coaster ride in the very first bite.
This delicious chilli cheese sandwich recipe can be prepared within minutes for breakfast, lunch or for an evening snack. It is one of the popular recipes in all top restaurants of India as it is more lucrative at the very first sight. Adapted from the western cuisine, Indians have made their own version of this recipe with several modified patterns of making it.
The combination of bread with chilli and cheese, always tickle our palate and this recipe too does the same work. No wonder, this triangular piece of bliss is irresistible and make us crave for more with every bite. The spicy green chutney made with mint and coriander leaves gives a tantalizing effect to the sandwich and makes it all the more palatable.
It is loved by people of all age groups and it is a quick fix savoury that can be made any time you want it. In India, you get it in all eateries, especially in the fast food shops and chaat outlets in the roadside lanes. You can see people halt for a while near these shops during long drives and relish this kind of sandwich with a cup of coffee or tea.
Lots of youngsters and students buy this on evenings and on weekends and holidays you can see the crowd getting doubled. It is popular in almost all the states of India and it is prevalent in school, college and office canteens where people do not have much time to eat and who want a quick, tasty and healthy snack. You can pack this for an outing or can prepare it for a sudden tea party which does not take much time for preparation.
Ingredients Required To Make Chilli Cheese Sandwich Recipe
How To Make Chilli Cheese Sandwich Recipe
Wash and clean the vegetables.
Finely chop the capsicum and green chillies and keep aside.
Similarly, wash and clean the mint and coriander leaves.
Add the mint and coriander leaves to the mixer jar with 3 to 4 green chillies.
Add a teaspoon of roasted gram to it.
Finally add the required amount of salt and sprinkle a little water.
Make a fine paste out of it and transfer it to a bowl
Take a bowl and add the finely chopped capsicum and green chillies into it.
Grate two to three cubes of cheese into the bowl and mix everything well with a tablespoon of chat masala.
Take two slices of sandwich bread and apply butter on both the sides using a butter knife.
Take one slice of the bread and apply a second layer of butter on one side.
Then you apply a lavish layer of green chutney.
Similarly, apply a layer of mayonnaise over the bread.
At last, fill the bread with two tablespoons of the vegetable cheese mix and spread it evenly.
Now take the other slice and apply a lavish spread of butter, green chutney and mayonnaise and ensure that it is spread evenly.
Finally, place this slice over the other and keep it on the toaster.
Toast it for a few seconds and take the sandwich out when it turns golden brown.
Grate some cheese over the toast and serve it hot with tomato ketchup or hot and sour sauce.
Things To Remember For Making Chilli Cheese Sandwich :
• Always use sandwich bread instead of wheat or brown bread.
• Use mozzarella cheese or regular cheese for making this sandwich.
• Apply butter on all the four sides so that it is crispy overall.
• You can also add half a teaspoon of pepper if you want as it is optional.
Ingredients
Directions
Wash and clean the vegetables.
Finely chop the capsicum and green chillies and keep aside.
Similarly, wash and clean the mint and coriander leaves.
Add the mint and coriander leaves to the mixer jar with 3 to 4 green chillies.
Add a teaspoon of roasted gram to it.
Finally add the required amount of salt and sprinkle a little water.
Make a fine paste out of it and transfer it to a bowl
Take a bowl and add the finely chopped capsicum and green chillies into it.
Grate two to three cubes of cheese into the bowl and mix everything well with a tablespoon of chat masala.
Take two slices of sandwich bread and apply butter on both the sides using a butter knife.
Take one slice of the bread and apply a second layer of butter on one side.
Then you apply a lavish layer of green chutney.
Similarly, apply a layer of mayonnaise over the bread.
At last, fill the bread with two tablespoons of the vegetable cheese mix and spread it evenly.
Now take the other slice and apply a lavish spread of butter, green chutney and mayonnaise and ensure that it is spread evenly.
Finally, place this slice over the other and keep it on the toaster.
Toast it for a few seconds and take the sandwich out when it turns golden brown.
Grate some cheese over the toast and serve it hot with tomato ketchup or hot and sour sauce.
