Dal Fry RecipeBy AnkitaThe Dal Fry recipe is an authentic North Indian dish and finds its place in every home of India, as it is the primary source of protein to all the vegetarians of India.Banana Paratha RecipeBy AnkitaBanana Paratha is basically a scrumptious street food from Delhi, India. It is one of the famous delicacies from the North Indian cuisine. It is a sweet dish made with ripened banana, jaggery and cardamom.Vazhaipoo Vadai RecipeBy AnkitaVazhaipoo vadai recipe is one of the delicacies of south India, especially Tamil Nadu. Vazhaipoo Vadai is not only delicious to eat, but also very good for health.Palak Paneer RecipeBy AnkitaPalak paneer originated from the Indian subcontinent. This vegetarian dish occupies an important place in the North Indian cuisine. Palak Paneer Recipe is mainly made of spinach and Indian cottage cheese.Susiyam RecipeBy AnkitaSusiyam is a delicious south Indian delicacy from chetinad, tamil nadu. Susiyam recipe is a vegetarian sweet dish, which is prepared for several Indian festivals especially Diwali. Vadacurry RecipeBy AnkitaVadacurry Recipe is a south Indian recipe which is very famous in the districts of Tamil Nadu, for example : Madurai, Tirunelveli and Chennai.Medu Vada RecipeBy AnkitaMedu vada is a delicious and crispy delicacy from South India. Medu vada recipe originated from karnataka basically and it is famous in all Udupi restaurants.Matar Paneer RecipeBy AnkitaMatar Paneer recipe or Mutter Paneer recipe is a famous dish which originated from North India and This matar Paneer recipe is made of paneer and peas. Idli RecipeBy AnkitaIdli originated from the southern part of India during the period between 800-1200CE. It is the traditional breakfast found in all the south Indian houses till today. 