Chicken Korma RecipeBy AnkitaChicken korma Recipe originated in India which consists of chicken, spices and yoghurt. It is a semi solid Gravy which is taken with rice and as well as roti, idli and dosa. Chicken Cutlet RecipeBy AnkitaChicken cutlet is a crispy flat balls made of chicken pieces with a crusty outer layer and a tender internal layer. Chicken Cutlet Recipe is made of a crispy outer layer which makes the cutlet a lot crispier and enjoyable by everyone. Vadacurry RecipeBy AnkitaVadacurry Recipe is a south Indian recipe which is very famous in the districts of Tamil Nadu, for example : Madurai, Tirunelveli and Chennai.Medu Vada RecipeBy AnkitaMedu vada is a delicious and crispy delicacy from South India. Medu vada recipe originated from karnataka basically and it is famous in all Udupi restaurants.Matar Paneer RecipeBy AnkitaMatar Paneer recipe or Mutter Paneer recipe is a famous dish which originated from North India and This matar Paneer recipe is made of paneer and peas. Idli RecipeBy AnkitaIdli originated from the southern part of India during the period between 800-1200CE. It is the traditional breakfast found in all the south Indian houses till today. Tomato Rasam RecipeBy AnkitaTomato Rasam Recipe is basically a thin soup made with tamarind, tomato, coriander and other spices like jeera and pepper.Tomato Soup RecipeBy AnkitaTomato soup recipe is one of the popular starter recipes in all restaurants and it is liked by all people invariably. Tomato soup finds the first place in the menu cards of all Indian restaurants.Avial RecipeBy AnkitaAvial Recipe is a tasty south Indian recipe especially from Kerala which is very rich in nutrients as it contains a variety of vegetables. Avial can be taken as a wholesome food as it is high on fiber and low in carbohydrates. 