Instant Aval Dosa RecipeBy Ankita`Aval dosa` is one of the classic recipes from the South India which is made from rice batter mixed with `aval` that is flattened rice.Poondu Rasam RecipeBy AnkitaPoondu rasam recipe is the pure essence of many spices put together and made into a kind of broth.Ennai Kathirikai Kulambu recipeBy AnkitaEnnai kathirikai kulambu recipe is an authentic vegetarian dish made of brinjal, onion, tomato, tamarind and other exotic spices and it is a traditional recipe from the South Indian cuisine.Cabbage Poriyal RecipeBy Ankita Cabbage poriyal recipe is a popular cabbage stir fry from the South Indian cuisine and it is a plain curry made of cabbage by adding some simple spices in it.Murungakkai Kara Kulambu RecipeBy AnkitaMurungakai kara kulambu recipe is one of the sublime recipes of the South Indian cuisine that is made of drumstick also called as Twisted Pod.Fried Idli RecipeBy AnkitaFried Idli recipe is the modern version of the traditional Indian Idlis which are actually spruced up with onions, tomatoes, garlic and other spices.Beans Paruppu Usili RecipeBy AnkitaBeans paruppu usili recipe is one of the classic dishes from the South Indian cuisine known for its colourful crumbly texture and amazing flavour.Grated Raw Mango Thokku Pickle RecipeBy AnkitaGrated raw mango thokku pickle recipe is an enticing fiery pickle made of tangy raw mangoes mixed up with whole spices doused in aromatic sesame oil.Recipe For Mor KuzhambuBy AnkitaRecipe for Mor kuzhambu is a traditional dish from the south Indian cuisine with subtle flavors and unique creamy texture. 