Sweet Kozhukattai / Modhakam RecipeBy AnkitaRelish this festive delight Sweet Kozhukattai or Modhakam which satiates not only your palates but also your soul with nostalgic memories..Mango Phirni RecipeBy AnkitaHere comes an indulgent royal dessert Mango Phirni that acclaims itself to be the finest delicacy seeped in the fragrance of fresh mango with tantalizing texture and authentic touch...Raw Mango Pachadi RecipeBy AnkitaDevour this dainty delicacy made of raw mango and neem leaves... A wonderful amalgamation of all the six tastes in one dish, this Raw Mango Pachadi is sure to take you on a roller coaster ride...Lemon Sevai RecipeBy AnkitaRelish this gluten-free rice noodles seasoned with green chili and mustard seeds accompanied by a spicy coconut chutney in the midst of alluring aroma of filter coffee..Onion Pakora RecipeBy AnkitaTake a sneak peak into a crunchy delight that comes with the flavors of onion and garam masala.... Spruce it up with a tangy dip and enjoy this winter treat hot and sizzling....Batata Vada Recipe / Aloo Vada RecipeBy AnkitaBatata Vada Recipe is one of the signature dishes of North India that enchants you with its astounding deliciousness...Savour the sizzling sensation with a hot cup of masala chai on a drizzling noon...Samba Rava Kesari RecipeBy AnkitaAn alluring authentic recipe from the Indian Subcontinent that is not only delicious but also absolutely healthy. Prepare this at home and enjoy its benefits to the fullest and you would certainly fall for this simple sweet dish...Vangyache Kaap / Maharashtrian Brinjal FrittersBy AnkitaA spicy classic Maharashtrian dish with the goodness of eggplant and the scrumptiousness of Indian condiments that provide a sensual appeal just with a handful of ingredients. Just rustle up the spice powders in a hot Tawa and dip in the egg plant slices and shallow fry. Your crispy Vangyache Kaap is ready.Kovakkai Stir Fry RecipeBy AnkitaTindora or Kovakkai is relished for its bitter flavor and crunchy texture. 