Cinnamon Tea Recipe

cinnamon boasts to be one of the indispensable herbs in the Indian cuisine and as well as the traditional medicine like Ayurveda.

 2 cups Milk
 2 tsp Sugar
 1 Inch cinnamon
 2 pinches Cardamom powder
 2 tsp tea
 ½ cup Water

1

To make cinnamon tea recipe, Place a tea pot in the stove and switch it on. Pour half a cup of water and when it comes to a boil, tip in two tea spoons of tea powder and stir in.

2

Let it steep for two minutes and when it boils, just add in two tea spoons of sugar and stir well.

3

After a while, just drop an inch of cinnamon stick along with one or two pinches of cardamom powder and stir in.

4

When it comes to a boil and turns aromatic, just turn off the stove and strain the tea using a tea filter.

5

After two minutes, pour in two cups of boiled milk and give a nice stir.

6

4. Pour it in tea mugs and serve hot with biscuits and kare.